{"id":1928,"date":"2014-06-14T10:25:51","date_gmt":"2014-06-14T08:25:51","guid":{"rendered":"http:\/\/www.acetaiavillabianca.com\/?p=1928"},"modified":"2014-06-30T22:38:43","modified_gmt":"2014-06-30T20:38:43","slug":"foodami","status":"publish","type":"post","link":"https:\/\/www.acetaiavillabianca.com\/en\/foodami\/","title":{"rendered":"Foodami"},"content":{"rendered":"<p><div id=\"attachment_1931\" style=\"width: 1210px\" class=\"wp-caption aligncenter\"><img loading=\"lazy\" decoding=\"async\" aria-describedby=\"caption-attachment-1931\" class=\"size-full wp-image-1931 cerchio \" alt=\"\u201ca tsunami of food, food you love and food in Milan\u201d\" src=\"http:\/\/www.acetaiavillabianca.com\/wp-content\/uploads\/2014\/06\/14_06_17_foodami_top.jpg\" width=\"1200\" height=\"1200\" srcset=\"https:\/\/www.acetaiavillabianca.com\/wp-content\/uploads\/2014\/06\/14_06_17_foodami_top.jpg 1200w, https:\/\/www.acetaiavillabianca.com\/wp-content\/uploads\/2014\/06\/14_06_17_foodami_top-480x480.jpg 480w, https:\/\/www.acetaiavillabianca.com\/wp-content\/uploads\/2014\/06\/14_06_17_foodami_top-980x980.jpg 980w\" sizes=\"auto, (max-width: 1200px) 100vw, 1200px\" \/><p id=\"caption-attachment-1931\" class=\"wp-caption-text\">\u201ca tsunami of food, food you love and food in Milan\u201d<\/p><\/div><\/p>\n<p>&#8220;<b>FOODAMI Culinary culture for conscious consumers<\/b>&#8221; a review, created specifically for <b>Expo Gate<\/b> by Andrea Vigna, cook and blogger, proposes a series of meetings with producers, farmers and experts in the agri-food sector with food and gastronomy as its focal points. <b>Tuesday, June 17th at 6pm<\/b> we tell the strange story of Traditional Balsamic Vinegar of Modena. See you in Milan, at the Expo Gate in front of Castello Sforzesco!<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-1949\" alt=\"14_06_17_monaka-abtm\" src=\"http:\/\/www.acetaiavillabianca.com\/wp-content\/uploads\/2014\/06\/14_06_17_monaka-abtm.jpg\" width=\"1200\" height=\"413\" srcset=\"https:\/\/www.acetaiavillabianca.com\/wp-content\/uploads\/2014\/06\/14_06_17_monaka-abtm.jpg 1200w, https:\/\/www.acetaiavillabianca.com\/wp-content\/uploads\/2014\/06\/14_06_17_monaka-abtm-980x337.jpg 980w\" sizes=\"auto, (max-width: 1200px) 100vw, 1200px\" \/><\/p>\n<p>On this occasion you can try a perfect combination: <b>ABTM and ice cream<\/b>. Monaka, a scoop of italian homemade ice cream between two Japanese waffles with drops of Traditional Balsamic Vinegar of Modena of Antica Acetaia Villa Bianca. From 10am to 8pm, Expogate, &#8220;food truck&#8221; of Monaka in Piazza Castello.<\/p>\n<p><\/p>","protected":false},"excerpt":{"rendered":"<p>&#8220;FOODAMI Culinary culture for conscious consumers&#8221; a review, created specifically for Expo Gate by Andrea Vigna, cook and blogger, proposes a series of meetings with producers, farmers and experts in the agri-food sector with food and gastronomy as its focal points. Tuesday, June 17th at 6pm we tell the strange story of Traditional Balsamic Vinegar [&hellip;]<\/p>\n","protected":false},"author":3,"featured_media":1931,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[22],"tags":[],"class_list":["post-1928","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-news"],"_links":{"self":[{"href":"https:\/\/www.acetaiavillabianca.com\/en\/wp-json\/wp\/v2\/posts\/1928","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.acetaiavillabianca.com\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.acetaiavillabianca.com\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.acetaiavillabianca.com\/en\/wp-json\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/www.acetaiavillabianca.com\/en\/wp-json\/wp\/v2\/comments?post=1928"}],"version-history":[{"count":0,"href":"https:\/\/www.acetaiavillabianca.com\/en\/wp-json\/wp\/v2\/posts\/1928\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.acetaiavillabianca.com\/en\/wp-json\/wp\/v2\/media\/1931"}],"wp:attachment":[{"href":"https:\/\/www.acetaiavillabianca.com\/en\/wp-json\/wp\/v2\/media?parent=1928"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.acetaiavillabianca.com\/en\/wp-json\/wp\/v2\/categories?post=1928"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.acetaiavillabianca.com\/en\/wp-json\/wp\/v2\/tags?post=1928"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}